Dietitians use their knowledge of nutritional, medical and social science to devise appropriate eating patterns and their communication skills to inform and educate others. After graduation, Hungarian dietitians can work in various fields of nutrition, like clinical nutrition, prevention, health or wellness centers, food industry etc. Most of these fields like bioidentical hormone are about face-to-face relation with clients, so professionals have to adopt a client-centered approach, and treat each person on an individual basis. More and more researches highlight the importance of person-tailored diet counseling, as many different conditions lead to a disease, which vary between individuals.